Raising livestock
Catel, Patrick
Series: Ethics of food
Notes
56 p col. illSummary: Livestock agriculture : the animal farm -- The rise of industrial livestock farming -- The costs of industrial livestock farming -- The lives of livestock -- Do livestock have rights? -- Making choices -- The future of livestock farming -- Food facts Summary: Discusses the treatment of food animals, and the ethics of their use Ethics of food
Location | edition | Bar Code | due date |
---|---|---|---|
Non Fiction | K52459S |
call #: | 174 |
ISBN: | 9781432961916 |
pub: | 2012 |